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Crabbutternut / fennel |
'Aberdeen' beef tartareradish / white soja / carrot |
Fried scallopchervil root / yellow beetroot / saucisson Morteau |
Pork cheek ' Duke of Berkshire'onion - mustard |
Brillparsley root / kohlrabi / leek |
Cuckooceleriac / chicory / mushroom |
Pollackred rice / beech mushroom / paprika / Tom Kha Kai |
Belgian vealsalsify / cabbage / mustard |
You are welcome to choose between any of these dishes
1 dish- € 30 / 2 dishes - € 55 / 3 dishes - € 75
LUNCH
starter and main - € 30 / starter, main and dessert - € 35
(not applicable on Sundays and Bank holidays)
Dessert
Dame blanche€ 10 |
Mandarijn / caramel / chocolade€ 12 |
Cheese€ 14 |
Bloedsinaas / oranjebloesem / merengue€ 12 |